Description
Hi A’KUAN’s Chongqing Noodles deliver the true taste of Sichuan street food with their signature soft-yet-springy flat noodles—delicate enough to absorb the bold sauce yet sturdy enough to hold their bite. Each strand coats evenly in a fiery rust-red chilli oil infused with Sichuan peppercorns (for that tingling málà kick) and crushed garlic (for depth). The result? A harmony of textures and heat: silky noodles, slow-building spice, and that addictive numb-tingle only real Chongqing flavours deliver. No compromises—just pure, soft-noodled fire.
