Description
Nongshim Neoguri Stirfry transforms the classic seafood ramen into a bold and savoury stir-fry experience. Thick, chewy noodles are tossed in a rich, spicy sauce infused with the flavours of the ocean, enhanced by dried kelp for added depth and umami. The stir-fry method locks in the briny, fiery flavours, creating a hearty and satisfying dish that’s perfect for seafood lovers who enjoy a touch of heat. Every bite is a flavourful adventure, making it a standout choice for those craving something bold and delicious.
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